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Zucchini Fritters & Curry Sauce
Ingredients
- 2 cups shredded zucchini from 2 medium zucchini
- 1/4 cup almond flour
- 2 Tbsp coconut flour
- 2 Tbsp finely grated Parmesan cheese
- 1/2 tsp baking powder
- 2 tsp sea salt
- 1/2 tsp freshly ground pepper
- 2 large eggs, lightly beaten
- 3 Tbsp thinly sliced chives, divided
- 1/2 cup sour cream
- 2 tsp curry powder
- 2 tsp lemon or lime juice
- 3 Tbsp olive oil, divided
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