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Ghallaba
Ingredients
- 1/2 zucchini
- 1 carrot
- 2 potatoes
- 1 medium sized onion
- 1/2 can of diced tomato
- 1/2 red bell pepper
- few florets of cauliflower (optional)
- chop all veggies in equal size so they cook around the same time
- 4 cloves garlic
- 1 green chili
- juice of 2 lemons
- olive oil for stir frying and for making the garlic sauce
- 1/2 cup basmati rice (uncooked)
- 1/4 cup vermicelli (uncooked)
- handful of slivered almonds
- hummus of your favorite variety and brand
- Spices
- 1 tsp dried mint
- 2 tsp oregano
- 2 tsp cumin powder
- 4 tsp Sumack
- 2 tsp dried parsley
- salt to taste
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