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Cherry Vanilla Bean Clafouti Recipe | Online Food Blogger

Ingredients

• Clafouti is traditionally served warm or at room temperature, but I found I actually preferred it cold, straight from the fridge the day after it was baked.
• 1 pound fresh cherries, stemmed and pitted
• 1/4 cup heavy whipping cream
• 4 large eggs
• 1 cup milk
• 1/2 cup all-purpose flour
• 1 vanilla bean
• 1/2 cup sugar
• 3/4 teaspoon lemon zest
• 1/2 teaspoon kosher salt
• Powdered sugar

Read Directions