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Shared By Ed Nordstrom

Manoushi Bread Dough Recipe From Saha By Greg Malouf

Ingredients

  • 355g plain flour
  • 1 teaspoon dried yeast
  • 1/2 teaspoon salt
  • 3/4 teaspoon sugar
  • 175-200ml warm water
  • 1 tablespoon extra-virgin olive oil

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