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Shared By Mickey Mantle

Hearty Nachos - Plant-Based Vegan Recipe

Ingredients

  • CHEESE SAUCE
  • ½ cup raw cashews, soaked in water for at least 30 minutes and then rinsed
  • 1 tablespoon tahini
  • 1 roasted red pepper (rinsed from jar or prepared from fresh)
  • ¼ cup nutritional yeast flakes
  • 1 tablespoon tamari (or Bragg's liquid aminos or low-sodium soy sauce)
  • zest and juice of 1 lemon
  • ¼ teaspoon cayenne pepper
  • ¼ cup water
  • BEAN DIP
  • 1 (16-ounce) can oil-free refried beans (plain pinto beans will work, too)
  • 1 cup prepared salsa
  • 1 ½ teaspoon chili powder
  • GARNISHES (optional)
  • 1 avocado, sliced
  • ½ cup fresh cilantro, finely chopped (parsley or lettuce can substitute)
  • ½ cup prepared salsa
  • ½ cup fresh tomatoes, diced
  • Baked unsalted tortilla chips

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