Lemon-Garlic-Marinated Flank Steak

Ingredients

20 garlic cloves, peeled
2 1/4 cups extra-virgin olive oil
Kosher salt
Pepper
Two 1 1/4-pound flank steaks
1 1/2 cups fresh lemon juice (from about 8 lemons)
2 tablespoons dried oregano

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Lemon-Garlic-Marinated Flank Steak

Ingredients

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