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24 Pieces
https://cooking.nytimes.com/recipes/1019152-salted-chocolate-chunk-shortbread-cookies?smid=fb-nytdining&smtyp=cur
Recipe By: Alison Roman
Shared By Vivian Huang
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Salted Chocolate Chunk Shortbread Cookies
24 Pieces
Recipe By: Alison Roman
Ingredients
1 cup plus 2 tablespoons (2¼ sticks) salted butter, cold, cut into ½-inch pieces (see note)
½ cup granulated sugar
¼ cup light brown sugar
1 teaspoon vanilla extract
2 ¼ cups all-purpose flour
6 ounces semi-sweet or bittersweet dark chocolate, chopped (but not too fine, you want chunks, not thin shards of chocolate)
1 large egg, beaten
Demerara sugar, for rolling
Flaky sea salt, for sprinkling
Read Directions
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