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Tea Cakes

Ingredients

• 1 stick of butter or margarine
• 1 cup shortening
• 4 1/2 cups flour
• 3 eggs
• 1 1/2 cups of sugar
• 1 tsp soda
• 1/2 tsp salt
• 2 tsp vanilla

Directions

Cream shortening butter and sugar
Shift all dry ingredients together
Mix all ingredients with eggs
Roll out and cut into desired shapes
Bake at 350 degrees in oven until slightly brown around the bottom edges of cake takes about 10min