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5 Pieces
Recipe By: By: Carolyn Malcoun EatingWell Senior Food Editor
Shared By Twosaabsue

Salt-&-Vinegar Roasted Radishes Recipe

Ingredients

  • 1 pound small radishes with greens attached (about 2 bunches)
  • 2 tablespoons extra-virgin olive oil, divided
  • 1 tablespoon malt vinegar
  • ¼ teaspoon flaky sea salt, such as Maldon

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