Total Time: 1hr 5min

Paleo Zucchini Bread

Ingredients

  • 4 eggs
  • 1 teaspoon vanilla extract
  • 6 tablespoons honey or maple syrup
  • 1/2 cup (105 grams) coconut oil or butter melted
  • 1 1/2 cup shredded zucchini squeeze out as much of the liquid as you can before adding to the mix
  • 1/2 cup (48 grams) almond flour
  • 1/2 cup (56 grams) coconut flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/4 teaspoon sea salt

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