Collection: Desserts

Almond Paste

Ingredients

  • 1 3/4 cups (168g) King Arthur Almond Flour
  • 1 1/2 cups (170g) confectioners' sugar
  • 1 large egg white
  • 1/8 teaspoon salt
  • 1 to 1 1/2 teaspoons almond extract, to taste

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