Shared By Carie Fortenberry

Ingredients

  • 3/4 cups cocoa powder (sift if it’s lumpy)
  • NOTE: the cake above is very dark because I used this organic black cocoa powder
  • 1/3 cup coconut flour, sifted
  • 1/3 cup tapioca or arrowroot
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon sea salt
  • Wet Ingredients
  • 5 eggs
  • 1 cup applesauce with no added sugar
  • 1/4 cup honey
  • 1 tablespoon vanilla extract
  • 1/2 teaspoon liquid vanilla stevia
  • 1/4 cup melted coconut oil

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