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Ham and Egg Pie

Ingredients

• 1 - 17 ounce package (490 grams) frozen  puff pastry, thawed (as per manufacturer's instructions) (can also use homemade puff pastry)
• 1/2 pound (225 grams) ham, thinly sliced and cut into pieces
• 7 large eggs, at room temperature
• 3 tablespoons green onions, finely chopped
• 2 tablespoons grated Parmesan cheese
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• crushed red pepper flakes (optional)
• Egg Wash:
• 1 large egg, lightly beaten
• 1 tablespoon milk
• 1/4 cup (60 ml) grated Parmesan cheese

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