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Alfredo Sauce Recipe ¡Creamy and Easy!
Ingredients
- ½ cup unsalted butter
- 1 cup heavy cream
- 2 cups freshly grated Parmesan cheese
- 2 cloves garlic (optional, finely minced)
- Salt and black pepper to taste
- ¼–½ cup reserved pasta water
Directions
- Melt butter in a pan, sauté garlic if using.
- Add cream and simmer gently for 2-3 minutes.
- Whisk in cheese slowly and stir until melted.
- Add pasta water for desired consistency. Season to taste.
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