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Anzac Biscuits
Ingredients
- 1 cup (150g) plain flour (all purpose flour)
- 1 cup (100g) rolled oats
- 1 cup (80g) desiccated coconut , unsweetened
- 3/4 cup (165g) white sugar , preferably caster / superfine
- 150g / 5oz unsalted butter
- 4 tbsp golden syrup (Note 1)
- 1 tsp baking soda (bicarbonate soda)
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