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Apple Bread Pudding with Salted Bourbon Caramel Sauce
Ingredients
- 4 honey crisp apples, peeled cored & diced
- ¼ c. butter
- 1 vanilla bean
- 1 tsp salt
- ⅓ c. brown sugar
- 1 loaf bread (brioche, challah or country white), in 1" cubes ~8 c.
- 1½ c. whole milk
- 1½ c. heavy cream
- 1 tsp almond extract
- ½ tsp salt
- 1 tsp cinnamon
- 1 c. sugar
- ½ c. brown sugar
- 4 eggs + 3 egg yolks
- 1 c. almond slices
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