Prep time: 5 mins Cook time: 15 mins Total time: 20 mins
INGREDIENTS
1 (13 Ounce) Round Of Brie
1 Apple, Diced
¾ Cup Chopped California Walnuts
1 Tablespoon Of Honey
2 Tablespoons Of Brown Sugar
1 Tablespoon Of Butter
½ Teaspoon Of Cinnamon
¼ Teaspoon Of Nutmeg
A Pinch Of Salt
Sliced And Toasted Baguette And Apple Slices For Serving
INSTRUCTIONS
Preheat Oven To 350F.
Place Round Of Brie On A Small Baking Sheet On Top Of Parchment Paper. Bake About 15-17 Minutes Or Until Softened, Remove And Set Aside On A Serving Dish.
While The Brie Bakes, Heat Up The Diced Apple, Walnuts, Honey, Brown Sugar, Butter, And Spices Over Low Heat In A Small Saucepan Until Sugars Dissolve And Apples Soften And The Walnuts Toast (About 7 Minutes).
Pour Over The Top Of The Heated Wheel Of Brie And Serve Immediately With Toasted Baguette And Apple Slices.