Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Artichoke-Cheese French Bread Recipe
Ingredients
- Ingredients
- 1 loaf (1 pound) unsliced French bread
- 3 jars (6-1/2 ounces each) marinated quartered artichoke hearts, drained
- 1-1/2 cups (6 ounces) shredded pepper Jack cheese
- 1 cup (8 ounces) Daisy Brand® Sour Cream
- 1 can (4 ounces) chopped green chilies
- 2 garlic cloves, minced
- 2 cups (8 ounces) shredded cheddar cheese, divided
Chrome Extension
