Never Lose Track of Your Favorite Recipes.
Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.
Ashlea's Chili
Ingredients
- 3 LBS GROUND CHUCK
- 1 MEDIUM ONION FINELY CHOPPED
- 1 15 OZ CAN ROASTED GARLIC TOMATO SAUCE
- 1 SMALL CAN TOMATO PASTE
- 1 CAN ROTEL CHILI FIXINS
- 1 CAN STEWED TOMATOES WITH SWEET ONIONS
- 1 PACKET MCCORMICK MILD CHILI SEASONING
- 2 TBS CHILI POWDER
- 1 TBSP ONION POWDER
- 1 TBSP GARLIC POWDER
- 1-1.5 CUP BEEF BROTH
Get the App
Directions
- COOK ONIONS IN WITH GROUND MEAT; DO NOT DRAIN. WHILE MEAT IS BROWNING, CHOP BOTH CANS OF TOMATOES IN ELECTRIC CHOPPER UNTIL FINELY CHOPPED (DO NOT DRAIN). MIX TOMATOES AND REMAINING INGREDIENTS. ADD REMAINING INGREDIENTS TO MEAT. PLACE IN SLOW COOKER AND SLOW COOK ON HIGH FOR 4 HOURS.
Chrome Extension
