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Baked Ham
Ingredients
- 4 ½ kg – 5 ½ kg uncooked ham
- 4 x bay leaves
- 6 x cloves
- 6 x black peppercorns
- 900ml Madeira
- Coating:
- 1 x egg white
- 1 tbsp mustard powder
- 3 tbsp brown sugar
- 100g breadcrumbs
- Sauce:
- 50g butter
- 25g plain flour
- 450ml stock from ham
- 450ml beef stock
Directions
Directions aren't available for this recipe.
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