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Baked Salmon With Bacon-Avocado Salsa | Paleo Leap
Ingredients
- 4 salmon fillets
- 1 tsp. ground cumin
- 1 tsp. paprika
- 1 tsp. onion powder
- 1/2 tsp. chili powder
- 2 tbsp. lemon juice
- 2 tbsp. olive oil
- Sea salt and freshly ground black pepper
- 2 avocados, ripe, peeled and diced
- 1 plum tomato, seeded and chopped
- 1/2 red onion, minced
- 4 bacon strips, cooked and chopped
- 1 tbsp. fresh lime or lemon juice
- 1/2 tsp. ground cumin
- Sea salt and freshly ground black pepper
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