• Shopping List
• Meal Planner
• Collection

Balsamic Pasta Salad Recipe

Ingredients

• 8 ounce rotini pasta or similar; gluten-free if necessary
• 1 1/2 cups spinach or other leafy green, torn or chopped
• 1 1/2 cups lettuce torn or chopped
• 1 cup cherry tomatoes sungold or other; sliced if desired
• 1/2 cup fennel diced
• 1/2 cup bell peppers any color, diced
• 1/2 cup snap peas or sugar peas, sliced; or other fresh veggie
• 1 can white beans like cannellini, butter, chickpeas; drained and rinsed, or cooked
• 1/3 cup aged balsamic vinegar ) or use balsamic dressing (below
• 1/4 cup vegan cheese like Miyoko's Garlic and Herb wheel; optional
• 1/4 cup mint or other fresh herb, like parsley or lemon balm
• 1/4 cup basil or other fresh herb, like chervil, burnett, or edible flowers
• 1/4 cup parmesan sprinkles optional
• 1/3 cup balsamic vinegar thin, inexpensive type
• 1 tablespoon mustard I like stone ground
• 1 teaspoon maple syrup

Get the App

Never Lose Track of Your Favorite Recipes.

Save, organize into collections, plan your meals, and shop the ingredients—all in one free app.

Get the Free iOS App