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Basil Pesto Chicken With Summer Vegetable Panzanella
Ingredients
- 4 Boneless, Skinless Chicken Breasts
- 1 Pugliese Bread
- 2 Summer Squash
- 1 clove Garlic
- 1 Islander Pepper
- 1 Lemon
- 1 bunch Basil
- 1½ oz Sweet Piquante Peppers
- 3 Tbsps Roasted Almonds
- 1 Tbsp Capers
- ¼ cup Grated Parmesan Cheese
- ¼ cup Mayonnaise
- 6 oz English Peas
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