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Blueberry Breakfast Cake

Ingredients

• 2 cups almond flour blanched almond flour
• 1 tablespoon cinnamon
• 1 teaspoon baking powder
• 4 large eggs
• 2 tablespoon coconut oil melted
• 1/2 teaspoon vanilla extract
• 1/2 cup granulated sweetener of choice monk fruit sweetener or erythritol
• 1 cup blueberries
• 1 cup cream cheese frosting

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