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BREAD PUDDING
Ingredients
- 4 TBSP BUTTER
- 2 TBSP VANILLA EXTRACT
- 1 TSP CINNAMON
- 1 QT MILK
- 1/2 CUP SUGAR
- 1/2 CUP BROWN SUGAR
- 1 TSP NUTMEG
- 4 EGGS
- 1 LOAF DAY OLD FRENCH BREAD
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Directions
- Preheat oven at 350,mix bread and milk in a bowl until bread is soggy, mix the rest of the ingredients in then add egg last put the mixture in a butter pan. Bake for 45 min to 1 hour plus till golden and top springs back when touched.
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