8 Pieces
Collection: Breakfast/ Brunch
Shared By thedivaskitchen _

Breakfast. Oatmeal Cups

Ingredients

  • 2 ripe bananas, mashed
  • 1/4 cup honey
  • 1 1/2 cups rolled oats (oatmeal)
  • 1/2tea. Cinnamon
  • Assorted flavors yogurt and berries or sliced bananas

Directions

  1. Spray a muffin tin with PAM. In large bowl mix bananas, honey, oats and cinnamon. Using a spoon place a portion of the mixture in each muffin cup. Using the back of the spoon, press mixture into the center and up sides of each cup. Place muffin tin in fridge for 1 - 2 hours. Remove from oven and bake in preheated 350 degree oven for 10 minutes or until nicely brown. Allow cups to cool for 30 minutes and gently remove from tin. Fill with your favorite yogurt and fruit. Empty shell may be frozen and used another time.

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