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Brunswick Stew
Ingredients
- 1 whole chicken/28oz can crushed tomato's/16oz can cream style corn/1 onion chopped/1 tbs Worcester sauce 1/2 cup ketchup 1/2 cup barbecue sauce
Directions
- In large pot cover chicken with water add one onion 3 bay leaves.boil for45 min.remove chicken let cool.strain broth.shread chicken add to strained broth add rest of ingredients and simmer for 30-45 min
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