Buckwheat Dosa

Ingredients

  • • 1 cup buckwheat flour (Kuttu atta)
  • • 1 tbsp black urad dal (split) powdered
  • • 1/2 tbsp brown rice flour
  • • Salt as per taste
  • • 1/2 tsp mustard seeds
  • • 1/8 tsp asafoetida (hing)
  • • 2 green chillies finely chopped
  • • 1 tbsp fresh coriander finely chopped
  • • Water as required

Directions

Directions aren't available for this recipe.

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