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Buffalo Chicken Dip
Ingredients
- 2- Block of Cream Cheese
- 1 cup- Red Hot Sauce
- 1 cup- Ranch
- 3- Shredded Chicken Breast (cooked)
- 1 to 2 cups- Shredded Cheese
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Directions
- Mix all ingredients in crockpot or baking dish, minus the cheese.
- Top with the cheese.
- Bake at 350°F for 45 mins or until hot with bubbling cheese.
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