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Cajun Lime Wraps
Ingredients
- 2 Sweet Potatoes, chopped with skin
- 1T oil
- 1T Cajun seasoning
- Juice from 1/2 lime
- 2 c. Cooked Basmati rice
- 1T butter
- 1 tsp minced garlic
- Cajun seasoning
- Zest from 1 lime
- Juice from 1/2 lime
- 2 c. Orca beans, cooked and salted
- Tortilla wraps
Directions
- Coat potatoes with oil and Cajun seasoning. Roast at 375 until soft. Squeeze lime juice over them.
- Sauté garlic in butter until softened. Add seasoning to taste and cook momentarily. Add rice and a splash of water. Cook until fragrant and hot. Remove from heat and add lime zest and juice.
- Assemble wraps with a scoop of rice, beans, and then potatoes.
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