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Cannellonis Farcis Aux Épinards & Ricotta
Ingredients
- • 6 onces d'épinards.
- • 1 livre de fromage ricotta.
- • 2 œufs.
- • ½ tasse de fromage parmesan râpé.
- • Sel.
- • Poivre.
- • Ail.
Directions
Directions aren't available for this recipe.
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