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Cashew Dill Moxarella
Ingredients
- ⅓ cup raw cashews
- 1 cup water
- ⅛ cup tapioca flour (you can make your own by blending up tapioca pearls instead)
- 1 tsp apple cider vinegar
- 1 Tbsp nutritional yeast
- ¼ tsp Himalayan salt
- dash of black pepper
- ½ tsp garlic powder
- ⅛ cup fresh dill
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