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Casserole: Cowboy
Ingredients
- 1 pound mild Italian sausage (can use ground turkey for a healthier alternative)
- 1 cup yellow onion, chopped
- 1 pound baby/petite red potatoes, thinly sliced (no need to peel)
- 1 green bell pepper, chopped
- 1 can (15 ounces) fire-roasted corn, drained
- 1 can (14.5 ounces) dark red kidney beans, drained and rinsed
- 1 can (14.5 ounces) fire-roasted diced tomatoes, not drained
- 2 teaspoons minced garlic
- 1 and 1/4 teaspoon TABASCO Sauce
- 1/2 cup low sodium beef broth
- 1/2 teaspoon chili powder
- 1 cup low-fat Colby Jack cheese, freshly grated
- Fine sea salt and freshly cracked pepper
- Optional toppings: fresh cilantro, sour cream
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