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Casserole: Cowboy

Ingredients

• 1 pound mild Italian sausage (can use ground turkey for a healthier alternative)
• 1 cup yellow onion, chopped
• 1 pound baby/petite red potatoes, thinly sliced (no need to peel)
• 1 green bell pepper, chopped
• 1 can (15 ounces) fire-roasted corn, drained
• 1 can (14.5 ounces) dark red kidney beans, drained and rinsed
• 1 can (14.5 ounces) fire-roasted diced tomatoes, not drained
• 2 teaspoons minced garlic
• 1 and 1/4 teaspoon TABASCO Sauce
• 1/2 cup low sodium beef broth
• 1/2 teaspoon chili powder
• 1 cup low-fat Colby Jack cheese, freshly grated
• Fine sea salt and freshly cracked pepper
• Optional toppings: fresh cilantro, sour cream

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