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Collection: Rice Beans Lentils Tofu Potatoes
Recipe By: www.thefrenchcookingacademy.com
#Cassoulet Recipe (French Bean And Meat Stew)
Ingredients
- TO COOK THE BEANS
- 1kg white beans
- 1 white onions
- 3 cloves
- 1 bouquet garni
- 1 carrots
- 1 tablespoon tomato paste
- 3 tomatoes
- 6 cloves garlic
- 1 liter chicken stock
- 200 grams pork belly
- 200 grams ham
- 3 tablesppon red vinegar
- 3 tablespoons duck fat
- 3 tsp salt or to taste
- 1 teaspoon peppercorn
- 1 teaspoon juniper berries
- FOR THE MEATS
- 400 grams Pork ribs
- 6 pieces confit duck
- 400 grams Pork Sausage
- 2 branches thyme
- 2 bay leaves
- 1 tablespoon duck fat
Chrome Extension
