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Cheesecake: Mini Apple Crumble Cheesecake — Well Made By Kiley

Ingredients

• Crust:
• 1 1/2 cups graham cracker crumbs
• 5 tbsp salted butter, melted
• 1/2 tbsp granulated sugar
• 1/2 tsp cinnamon
• Apple Pie Filling:
• 3 apples of choice (I used Granny Smith), peeled & sliced
• 1/3 cup brown sugar, light or dark
• 1/2 tsp cinnamon
• Optional: 1/2 tsp apple pie spice
• 2 tbsp water
• 1 tbsp lemon juice
• 1/4 cup (1/2 stick) salted butter
• 2 tsp cornstarch mixed with 1 tbsp water
• Cheesecake:
• 16oz cream cheese, at room temperature
• 1/2 cup granulated sugar
• 1/4 tsp salt
• 2 eggs, at room temperature
• 1/4 cup heavy cream, at room temperature
• 1 tsp vanilla extract
• Crumble:
• 3 tbsp salted butter, melted
• 1/4 cup + 2 tbsp all-purpose flour
• 1/4 cup rolled oats
• 1/2 tsp cinnamon
• 3 tbsp brown sugar
• Salted Caramel (Optional):
• 3 tbsp coconut oil, melted
• 1/4 cup smooth almond butter
• 1/4 cup + 3 tbsp maple syrup
• Pinch of salt

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