Collection: Kogebogen

Chicken Gyros - Kylling

Ingredients

  • CHICKEN
  • 2 pounds boneless, skinless, chicken thighs, cut into 2-inch chunks
  • 1/4 cup olive oil
  • 1 lemon, juiced + zested (about 1/4 cup juice)
  • 4 cloves garlic, pressed
  • 1 Tbsp. dried oregano
  • 1 1/2 tsp. kosher salt
  • black pepper, to taste
  • SALAD
  • 1 English cucumber, diced
  • 2-3 tomatoes on the vine, diced
  • 1/4 cup finely chopped red onion
  • 2 Tbsp. finely chopped fresh parsley
  • 2 Tbsp. olive oil
  • 1 Tbsp. fresh lemon juice
  • kosher salt and black pepper, to taste
  • TZATZIKI SAUCE
  • 1 cup full fat plain Greek yogurt
  • 1 English cucumber, peeled, grated, and strained really well of juices
  • 1-2 cloves garlic, pressed
  • 3 tsp. finely chopped fresh dill
  • 2 Tbsp. fresh lemon juice
  • 3 tsp. olive oil
  • 1/2 tsp. kosher salt
  • black pepper, to taste
  • to serve, pita or naan bread, warmed
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