Collection: Crock Pot

Chicken Stew With Gnocchi

Ingredients

  • 3 medium parsnips, peeled and cut into 1/2-inch pieces
  • 2 large carrots, cut into 1/2-inch slices
  • 2 celery ribs, chopped
  • 1 large sweet potato, peeled and cut into 1-inch cubes
  • 4 green onions, chopped
  • 3 pounds bone-in chicken thighs, skin removed
  • 1/2 teaspoon dried sage leaves
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups chicken broth
  • 1 cup water
  • 3 tablespoons cornstarch
  • 1/4 cup cold water
  • 1 package (16 ounces) potato gnocchi
  • Optional: Hot pepper sauce and thinly sliced green onions

You Might Also Enjoy These Recipes:

Slow Cooker Salsa Verde Chicken
Michelle Cox Larking
 
Cacao Brownie Thins with Salted Pumpkin Seeds
Mickey Mantle
 
Crispy Potato Stacks with Garlic Herb Butter
Tocco
 
Easy Teriyaki Chicken
Allison West
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×