4 Servings

chili sin carne – Emily Salomon

Ingredients

  • 1-2 løg, hakket
  • 3-4 fed hvidløg, hakket fint
  • 2-3 spsk olivenolie
  • 4 gulerødder, i skiver, strimler eller hvad man nu er vild med
  • ca. 1/2 chili alt efter styrke, hakket fint
  • 2 dåser kidneybønner
  • 1 dåse baked beans
  • 1 dåse borlottibønner
  • 1 lille dåse majs
  • 3 dåser flåede hakkede tomater
  • 2 dl grov bulgur
  • 4 dl vand
  • 1 tsk kanel
  • 2-4 tsk spidskommen alt efter smag og behag
  • 1 tsk stødt chilipulver
  • 2 tsk gurkemeje
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