Collection: Szechuan

Chinese Steak & Tofu Stew | Jamie Oliver

Ingredients

  • 250g rump or sirloin steak
  • 2 cloves of garlic
  • 4cm piece of ginger
  • 2 fresh red chilli
  • 1 bunch of spring onions
  • 2 large carrots
  • 250g mooli or radishes
  • 1 heaped teaspoon Szechuan peppercorns
  • groundnut oil
  • 2 tablespoons Chinese chilli bean paste , (find it in Asian supermarkets)
  • 1 litre veg stock
  • 1 x 400g tin of aduki beans
  • 250g pudding or risotto rice
  • 1 tablespoon cornflour
  • 200g tenderstem broccoli
  • 350g firm silken tofu

You Might Also Enjoy These Recipes:

Slow Cooker Dr. Pepper Steak Bites
Chris B
 
Crispy Baked Tofu
Mickey Mantle
 
Gluten-Free Chinese Lemon Chicken
JenMatCo
 
Chipotle Steak Bowls with rice and lots of fresh toppings make the ultimate...
sloane
 

Your Complete Recipe Organizer And Meal Planner

Discover the ultimate tool for managing your recipes, meal plans, and shopping lists

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×

Create Book

×

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
× ×

Please Sign In First

Sign In Create Account
× ×