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Chocolate Chip Banana Cake With Peanut Butter Frosting - Oh Sweet Basil
Ingredients
- 1 and ½ cup brown bananas, mashed very well (you'll need 3-4 bananas)
- 2 and ¾ cup all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- ½ teaspoon salt
- ¾ cup unsalted butter, softened to room temperature
- 1 cup granulated sugar
- ½ cup packed brown sugar
- 3 large eggs, room temperature
- 2 teaspoons vanilla
- ½ cup sour cream, room temperature
- 1 cup buttermilk, room temperature*
- 1 cup mini chocolate chips
- ½ cup unsalted butter, softened to room temperature
- 1 cup smooth peanut butter (not natural, homemade or whipped)
- 2 cups powdered sugar, sifted
- 3-4 tablespoons milk or cream
- ⅓ cup mini chocolate chips
- 10-12 Miniature Reese's Peanut Butter Cups, cut into pieces
- Handful of mini chocolate chips
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