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Chocolate Chip Cookies

Ingredients

• 1 cup (2 sticks) (226 grams) unsalted butter, room temperature
• 3/4 cup (150 grams) granulated white sugar
• 3/4 cup (160 grams) firmly packed light brown sugar
• 2 large eggs
• 1 1/2 teaspoons pure vanilla extract
• 2 1/4 cups (295 grams) all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 1 1/2 cups (270 grams) semisweet chocolate chips
• 1 cup (100 grams) walnuts or pecans, coarsely chopped (optional)

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