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Chocolate Drops
Ingredients
- 2 squares baking chocolate
- 1 Can condensed milk (14 oz.)
- 1 tsp lemon juice
- ½ tsp. vanilla
- 2 C shredded sweetened coconut
- ½ C or more chopped pecans
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Directions
- Melt chocolate over hot water. Remove from heat and add condensed milk. Stir and add lemon juice and vanilla. Add shredded coconut and pecans. Drop from a spoon on a very well oiled cookie sheet. Bake at 325 degrees for 10 minutes.
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