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Chocolate Layer Dessert
Ingredients
- 1 C plain flour
- 1 stick margarine
- 1 Tbs. sugar
- ½ C pecans, if desired
- 1 large tub of Kool ship
- 1 C powdered sugar
- 8 oz. cream cheese
- 2 small boxes instant chocolate pudding
- 3 C milk
- 1 tsp. vanilla
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Directions
- First layer: Mix flour, margarine, sugar, and pecans and place in oblong pan. Bake at 350 degrees about 20 minutes or until light brown. Cool.
- Second layer: Mix half tub of kool ship, powdered sugar, and cream cheese together and spread on first layer.
- Third layer: Mix pudding mix, milk, and vanilla together and spread on top of second layer.
- Fourth layer: Top with remaining half tub of Kool whip. Top with pecans or chocolate syrup if desired.
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