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Clay pot Loh Shu Fun/Clay pot Silver Needle Noodles
Ingredients
- 400 gram Loh Shu Fun
- 150 gram ground pork/chicken or beef
- 1 small carrot – peels and sliced thinly
- 3 pieces of cloud ear fungus – soak until soft and sliced thinly
- 2 shallots – sliced thinly
- 2 cloves garlic – finely chopped
- Small bunche of mustard green – wash and cut
- 50 gram bean sprouts
- 2 cups chicken stock
- 1 tsp cornstarch + 2 tbsp water
- 1 egg
- Seasonings:
- 2 tbsp light soy sauce
- 1 tbsp oyster sauce
- 1 tsp dark soy sauce
- ½ tsp sugar
- Salt and pepper taste
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