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Corn Casserole
Ingredients
- 1 can creamed corn
- 1 can whole corn, not drained
- 1 box jiffy corn muffin mix
- 1/2 stick of butter
- 1 large egg
- 1 cup of frozen season blend, 90% cooked (onions, celery, peppers etc)
- Paprika
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Directions
- Combine ingredients.
- Top with paprika.
- Bake for 45 minutes at 350 degrees.
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