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4 Servings
Total Time: 1hr
Collection: Main
Recipe By: http://www.southernliving.com/recipes/cornbread-stuffed-zucchini-recipe
Cornbread Stuffed Zucchini
Ingredients
- 3 cups coarsely crumbled cornbread
- 4 (12-oz.) zucchini
- 3 tablespoons canola oil, divided
- 1 teaspoon kosher salt, divided
- 16 ounces ground chicken
- 1/2 cup chopped red onion
- 4 garlic cloves, minced (about 2 Tbsp.)
- 1 1/4 teaspoon paprika
- 1/2 teaspoon black pepper
- 6 ounces white Cheddar cheese, shredded (about 1 1/2 cups)
- 1/2 cup fresh corn (frozen ok)
- 3 tbs fresh flat leaf parsley
Directions
Directions aren't available for this recipe.
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