15 Servings
Total Time: 60min

Crab Cakes Recipe

Ingredients

  • 1/2 red bell pepper finely diced
  • 1 onion medium; 1 cup, finely diced
  • 3 Tbsp olive oil divided
  • 2 Tbsp unsalted butter divided
  • 2 eggs large
  • 3 Tbsp mayonnaise
  • 1 tsp Worcestershire sauce
  • 1 tsp old bay seasoning or cajun seasoning*
  • 1/2 tsp garlic salt or more to taste*
  • 1/2 tsp black pepper
  • 1 lb lump crab meat from 2 Dungeness crabs
  • 1/2 cup panko bread crumbs
  • 1/4 cups parsley finely chopped
  • 1/2 cup mayonnaise
  • 1 tsp lemon zest
  • 2 Tbsp lemon juice
  • 1 clove garlic pressed

Directions

How to Make Crab Cakes:

How to Make Crab Cake Dip:

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