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Crock Pot Orange Chicken Recipe | Easy Crock Pot Chicken
Ingredients
- ▢ 4 (4-ounces each) skinless, boneless chicken breasts
- ▢ salt and fresh ground pepper, to taste
- ▢ 3/4 cup low-sugar orange preserves ( I like to use the one with pulp in the preserves; adds texture )
- ▢ 3/4 cup freshly squeezed orange juice
- ▢ 1/4 cup low-sodium soy sauce
- ▢ 2 garlic cloves , finely chopped
- ▢ 1/8 teaspoon ground ginger , or to taste (I use just a little less than 1/8 teaspoon in mine)
- ▢ toasted sesame seeds
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