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Crunchy Fresh-Herb Breadsticks

Ingredients

• 1 tsp. active dry yeast
• 1 cup plus 2 Tbs. warm water (85°F)
• 1/4 tsp. granulated sugar
• 1 lb. (3-1/2 cups) all-purpose flour
• 1/3 cup olive oil; more for the finished breadsticks
• 2 tsp. kosher salt
• 2 Tbs. chopped fresh chives
• 3 Tbs. chopped fresh thyme
• 2 Tbs. chopped fresh rosemary
• Kosher salt for the finished breadsticks

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