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Cucumber Coleslaw

Ingredients

  • 14 oz bag cole slaw mix
  • 1 English cucumber sliced
  • 3 ribs celery sliced
  • 1/4 c parsley chopped
  • Dressing
  • 3/4 c mayonnaise
  • 1/4 c sour cream
  • 1 tablespoon white vinegar
  • 1/2 teaspoon cracked black pepper
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon onion powder

Directions

  1. Prep the vegetables:
    Thinly slice the cucumber and celery, and chop the parsley. Combine them with the coleslaw mix in a large bowl.Make the dressing: In a separate small bowl, whisk together the mayonnaise, sour cream, white vinegar, cracked black pepper, salt, and onion powder.Toss and chill: Pour the dressing over the vegetables and toss until everything is evenly coated. Chill in the refrigerator for at least 30 minutes before serving to let the flavors blend

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